Y’all, get ready for a treat that’s gonna have your taste buds dancing! We’re diving into the world of the sweetest, most comforting dessert—Apple Crumble! This ain’t just any regular dessert, this is the kind of yummy goodness that makes you feel right at home. So, grab your apron and let’s whip this up together!
The BEST Apple Crumble (Quick & Easy)
This recipe is super simple and oh-so-delicious! Whether you’re looking to impress a crowd or just craving something sweet, this apple crumble will hit the spot every time.
Ingredients
- 4 cups of sliced apples (Granny Smith or your favorite kind)
- 1 tablespoon lemon juice
- 1 cup brown sugar
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, melted
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C). Get that oven nice and hot so your crumble turns out just right!
- In a large bowl, combine the sliced apples with lemon juice. Toss it well to make sure the apples are coated.
- In another bowl, mix together the brown sugar, flour, oats, cinnamon, and salt. This is the magic mixture that’s gonna make your crumble crunchy and sweet!
- Pour the melted butter into the dry mixture and stir until everything’s combined. It should feel crumbly and delicious!
- In a greased baking dish, layer the apples evenly at the bottom. Then, sprinkle that buttery crumble mixture on top. Spread it out evenly so every bite is packed with flavor!
- Bake in the oven for about 35-40 minutes or until the top is golden brown and those apples are bubbling to perfection. Your kitchen is about to smell heavenly!
- Once it’s done, let it cool just a bit before serving. This apple crumble is perfect on its own, but let me tell you—if you add a scoop of vanilla ice cream, you’ll be in dessert heaven!
And there you have it! A delightful dessert that’s quick, easy, and absolutely scrumptious. Enjoy every bite, and don’t forget to share with family and friends—after all, good food is meant to be enjoyed together!
